Ingredients:
1/2 lb. (2 sticks) of butter 1 C. packed light brown sugar 2 eggs 1 t. vanilla 1/2 t. salt 1 t. baking
soda 1 t. baking powder 5 packets (1 serving ea.) Quaker Instant Oatmeal regular flavor 2 C. all purpose flour
3 bars (1.45 oz. ea.) nestles Milk Chocolate candy 12 oz. pkg. semi-sweet choc chips 1 C. chopped walnuts
Procedure:
Put Nestles candy bars through blender till consistency & size of dry barley. Set aside. Using medium sized
mixing bowl and electric mixer on medium-high speed, combine first 8 ingredients, beating well with each addition. Put the
5 packets of instant oatmeal through blender on high speed, a few seconds, till it is finely powdered; the consistency of
flour. Remove beaters and work in oatmeal, a little at a time, and then the flour, till dough is smooth. Work in ground
Nestles candy, and then the chocolate chips and walnuts. Prepare cookie sheet. Measure out dough in level 1/4 cup measuring
cups, shaping each into patties 1/2 inch thick and about 2 inches in diameter. Place 2 inches apart on prepared cookie sheets.
Bake 375F exactly 10 minutes. DO NOT overbake or cookies will be hard when completely cool! Allow cookies to cool
on baking sheet 5 minutes and then remove carefully to continue cooling on paper towels. Makes 2 dozen.
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